Post by hunt4fun1 on Jul 22, 2007 11:18:13 GMT -5
So I guess everyone knows that you should not use soap in cast iron, right?
So after cooking, mix 2 tablespoons of table salt with 1/2 a cup of water and scrub it down with a brush and the salt mixture.
Rinse it well with hot water.
Dry it over heat so it does not rust and put a light coat of oil on it ( I use Pam cooking spray cause it's fast and easy) and put it back on the heat to set the oil up.
Let er cool and store it.
So after cooking, mix 2 tablespoons of table salt with 1/2 a cup of water and scrub it down with a brush and the salt mixture.
Rinse it well with hot water.
Dry it over heat so it does not rust and put a light coat of oil on it ( I use Pam cooking spray cause it's fast and easy) and put it back on the heat to set the oil up.
Let er cool and store it.