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Post by hunt4fun1 on Dec 17, 2003 11:00:22 GMT -5
Does anyone NOT take the tenderloin out of their animals?
There was an article in this months Field & Stream that suggested that not everyone does.
That's crazy........if anyone leaves it they are leaving the BEST part of the animal.
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Post by BUCKINTHEWOODZ on Dec 17, 2003 13:46:32 GMT -5
i take the loin out. its some good stuff.  |
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Post by noonebil on Dec 17, 2003 14:06:44 GMT -5
A do take it, but because it is such a small peice, I give it to my parents.
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Post by hunt4fun1 on Dec 17, 2003 15:11:21 GMT -5
Bro.......don't give it away!!!!
Slice it into medallions and saute' the medallions in butter with shallots and sherry until rare.
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Post by SteveMD on Dec 17, 2003 17:24:16 GMT -5
I keep the tenderloin (both of them) and the ribeye (same cut, just on the underside of backbone, both of them also). The rest is turned into venison burger or bologna, since few in my family will eat venison.
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Post by deerslayer11 on Dec 17, 2003 21:40:29 GMT -5
I dont always. Mainly due to I dont cook and mom usually screws it up.
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Post by Biggie on Dec 18, 2003 0:45:36 GMT -5
Thats about all I keep out of mine any more.
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Post by hunt4fun1 on Dec 18, 2003 8:26:20 GMT -5
 :oWOW bro....what do you do with the rest?
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Post by Biggie on Dec 18, 2003 9:33:39 GMT -5
We have a program here kinds like Hunters for the Hungry thats where most of my meat goes.
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Post by hunt4fun1 on Dec 18, 2003 10:08:02 GMT -5
Ok....ok......that's a cool program. We have a simular one here.  |
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Post by flhuntress on Dec 18, 2003 12:32:58 GMT -5
we call them "fish" and they usually get eaten that same nite.....kinda a celebration thing.
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Post by SteveMD on Dec 18, 2003 15:39:30 GMT -5
Hey FLH, here in MD, PA, & WV, they call the ribeyes "Fish" or "Bread & Butter". Whatever you call the tenderloins and ribeyes, I keep them out of all deer!!
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Post by BlueNorther on Dec 18, 2003 17:22:05 GMT -5
They're usually breakfast the next morning if we're in camp.
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Post by gulfcoasthunter on Dec 18, 2003 18:50:48 GMT -5
Take em marinate them in Dale's seasoning wrap em in bacon and put them on the griil. It will make your tongue slap your brains out trying to get to em.
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Post by flhuntress on Dec 19, 2003 1:37:41 GMT -5
i still think that they should be called something else besides fish.....fish are fish ;D......for the longest time i had NO CLUE what everyone was talkin' about until my neighbor/buddy pointed them out last year.
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:oWOW bro....what do you do with the rest?
